Skip to main content
A to Z
Farm market report for March 28 from the Zumbrota Livestock Auction Market
Economic aid in legislative spotlight
Minnesota roundup: Minor injuries after SUV broadsides school bus in far northwest Minn.
Farm market report for March 27 from the Zumbrota Livestock Auction Market
Congressman Walz enters Minnesota governor race
crime and courts
Boys Basketball: Goodhue wraps up third place
Boys Basketball: Lake City drops consolation championship
Several changes ahead for area teams after realignment
Boys Basketball: Goodhue stunned by North Woods
Boys Basketball: Lake City advances to consolation finals
Q&A: Mary Lee
Raich keeping baking a tradition
Q&A: Shannon Harris
Q&A: Vicki Iocco
African Cinderella tale comes to Sheldon
arts and entertainment
ADV BIDS TREES
SECTION 00 1113
OPEN HOUSE CANNON FALLS
Ethan T. Hedeen, 10
Loraine A. Niebeling, 87
L. Duane Walbridge, 78
Michael J. Schendel, 71
James T. Bender, 54
Letter: There is housing 'magic' at work
Letter: Hedin-Hartnagel pays in many ways
Letter: Understand that federal budget cuts will hurt our students
Column: Attempting to drain the swamp in Minnesota government
Viewpoint: Farmers making progress on new buffer requirement
Real Estate Showcase
April 21, 2012
Asparagus with Creamy Chive Drizzle celebrates early spring
When the guy at the checkout asked me if asparagus could hold up to freezing temperatures, I thought he was referring to a malfunctioning refrigerator....
April 21, 2012 - 12:00am
April 15, 2012
Riverbend Market fundraiser is April 20
The Riverbend Market Cooperative, 417 Main St., will hold a grand opening reception and fundraiser from 4:30 to 7:30 p.m. April 20 at the St. James Hotel. Minnesota Secretary of State Mark Ritchie is scheduled to attend, and there will be music, refreshments, a silent auction and...
April 15, 2012 - 7:04pm
April 14, 2012
Go straight for the Avocado Smoothie
I recently attended the annual conference for the International Association of Culinary Professionals (IACP), held in New York this year. Breakfast...
April 14, 2012 - 12:00am
April 7, 2012
Kiwi packs a punch
I watched with intrigue as a young woman at the next table picked up her teaspoon and expertly slid the edge of it between the emerald green...
April 7, 2012 - 12:00am
March 31, 2012
I'm on a (spring) roll
Four adults lined both sides of the island in my kitchen on a recent Sunday afternoon. Picking and choosing from an array of brightly colored...
March 31, 2012 - 12:00am
March 24, 2012
Bowl your guests over with Watercress Salad in The Flatbread Bowl
First there was fire. Then there was flatbread. The first hard mixture of hand-ground flour and water was baked in hot ashes or on a stone over...
March 24, 2012 - 12:00am
March 23, 2012
Learn how food production can threaten the environment
The Sierra Club's St. Croix Valley Interstate Group will meet at 6:30 p.m. Tuesday March 27 at the Hudson (Wis.) Library, 700 First St. The program will be a viewing of a 2009 documentary film about the nation's food industry. Discussion after the showing will explore how certain...
March 23, 2012 - 10:55am
March 17, 2012
Raise a pint to St. Patrick's
The words "wine" and "cheese" are quite frequently used together, but St.
March 17, 2012 - 11:00am
Winter meets spring: Pumpkin-Mango Upside-Down Baby Cakes
The month of March is one that always keeps me guessing - is it spring or is it still winter? One day the thermometer may read 2 degrees below...
March 17, 2012 - 12:00am
March 15, 2012
Tickets available now for Tastebuds event
Tastebuds and Business will be Tuesday March 27 at the St. James Hotel. Fifteen vendors will present delicacies from 5 to 7 p.m. Cost is $15. Tickets are available at the chamber office, the Republican Eagle and from chamber ambassadors. People also are asked to bring an item for...
March 15, 2012 - 4:23pm
Fourth-generation grocer adds local store to family
ELLSWORTH -- Jason Nilssen is being welcomed into the Our Family brand at the same time he's adding Ellsworth's supermarket to his family's grocery...
March 15, 2012 - 1:10pm
March 10, 2012
Watercress takes center stage in colorful, flavorful soup
Whether Irish or not, as March 17 approaches, many home cooks start thinking green. Food coloring and sprinkles turn cookies and cupcakes into...
March 10, 2012 - 12:00am
March 3, 2012
For the love of broccoli: Stir-fry dish satisfies
I've always enjoyed eating broccoli. One of my favorite ways to prepare the green cruciferous vegetable is to steam it until it's still a little...
March 3, 2012 - 12:00am
February 25, 2012
No matter how you say it, Belgian endive is good for you
"I'll have the endive salad," I said to the self-assured, curly-haired server. I felt confident in my pronunciation (ON-deev) of the pale-colored...
February 25, 2012 - 12:00am
February 18, 2012
Honey-Glazed Roasted Pears delicious and eye-appealing
This time of year, you'll usually find pears in the fruit drawer of my refrigerator. A crisp and juicy pear is a welcome midday snack eaten out...
February 18, 2012 - 12:00am