STAFF BLOG CHEF JEFF Vanilla Pecan Pie
No holiday meal would be complete without dessert, pie or cake being the choice of many people. But some are divided on what is the better.
Fans of cake cite its sweetness and melt-in-your-mouth qual... Posted on 11/15/12 at 2:56 PM
I headed straight to my recipe file when I heard a recent news report that Minnesota strawberries are ripening earlier this year. Growers are expecting a sensational strawberry season, with predictions in some parts of the state that picking could begin as early as, well, right now.
The sweet smells of fresh-pressed apple cider and warm cinnamon-spiced apple doughnuts are fall pleasures that I must experience every year. My favorite season of the year would not be complete without a traditional trip to an apple orchard.
A beekeeper friend of mine invited me to watch as he introduced a wooden box of at least 30,000 bees and one queen to their new home – a hive positioned on a grassy space near basswood trees across the road from his house.
I had been working on Almond Peach Cakes for a week. I was sure the recipe was perfect when I mixed up my last batch. I spooned the sweet, peachy batter into a generously-buttered muffin tin. I slid the pan into the oven and closed the door. I was guessing when I set the timer for 30 minutes.
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