Tastebuds & Business adds food 'challenge'

Red Wing Area Chamber of Commerce’s annual Tastebuds & Business is set for 5 to 7 p.m. March 12 at the St. James Hotel. The event again will feature food from local restaurants.

Tickets are $15 and are available from any chamber ambassador, at Sargent’s Nursery and the chamber office.

March is Food Share Month, so the chamber has added the “Businesses for Food Challenge” to donate funds to the Red Wing Area Food Shelf. Participating businesses can ask the chamber to set out a large, see-through jar with the business name and logo on it. Throughout the night people will be encouraged to place money in the jars with the understanding that business will match funds.

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