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Published October 29, 2010, 06:14 PM

Senior menu

Senior menu for the week of Nov. 1.

Senior Menu

Provided by Semcac Senior Nutrition and located in the Jordan Tower II Sailstad Room.

Nov. 1-5, 11:30 a.m. All seniors welcomed.

(388-9875)

Monday: Minnesota or tator tot hot dish, coleslaw, pineapple, coconut crumb delight.

Tuesday: honey glazed pork steak, roasted winter vegetables,beets, apple muffin, ice cream.

Wednesday: chicken or turkey chow mein, rice, green beans, spiced peaches, craisin oatmeal cookie.

Thursday: roast pork, mashed potatoes, baked squash, cranberry dessert bread with applesauce.

Friday: meatloaf, oven browned potatoes, seasoned broccoli, cherries in a cloud.

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