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Pumpkin is a versatile ingredient that can make more than pie. From other sweet desserts to savory soups, pumpkins can spice up many different meals.

Putting pumpkin to good use

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Among other favorite foods that make annual reappearances as the holidays roll around -- such as turkey, ham, mashed potatoes, fresh-baked rolls, just to name a few -- pumpkin pie is often a traditional fall and winter treat.

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Danielle Killey
Danielle Killey is the city reporter for the Republican Eagle, where she has worked since 2011. She graduated from the University of Minnesota-Twin Cities with a journalism degree.
(651) 301-7877
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